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Founder, KitchenRoast, Mumbai

Chef Anjali Midha is a culinary entrepreneur and founder of KitchenRoast, a boutique catering and food experience brand known for its innovative dining concepts and curated hospitality experiences.

Highlights & Achievements

Founder of KitchenRoast.

Trained at Le Cordon Bleu, London.

Holds a Master's degree from the Delhi School of Economics.

Successfully transitioned from consulting to entrepreneurship in the food industry.

Known for immersive dining experiences and bespoke catering concepts.

Featured speaker at the India Food Forum.

Contributed expert insights to NDTV Food and The Times of India.

Recognized as a respected voice in the food and hospitality industry.